A cosy bowl of oats on a crisp Australian morning feels like comfort in every spoonful. Nourishing, simple and satisfying, oats are a timeless breakfast favourite. But even the classics deserve a little makeover now and then.
At Brushwoods, we believe in great food and even better mornings. Our Australian grown Rolled Oats are packed with natural goodness, carefully prepared to keep every grain full of flavour. Whether you prefer your breakfast sweet, savoury or something in between, these five ideas will help you rediscover oats in the most delicious way.
1. The Power Smoothie
When mornings are busy and you are running out the door, a quick oat smoothie is your secret weapon.
Blend half a cup of Brushwoods Rolled Oats with a banana, your choice of milk or oat milk, a spoonful of nut butter and a touch of honey. Add a sprinkle of cinnamon or a dollop of yoghurt if you are feeling fancy.
The oats make it thick, creamy and surprisingly filling, giving you lasting energy without slowing you down. It takes less than three minutes to make, which makes it perfect for those who love the convenience of Oats on Subscription to keep things stocked and stress free.
2. The Baked Oat Slice
Love meal prepping or feeding a hungry family? The baked oat slice is a winner.
Combine two cups of Brushwoods Bulk Rolled Oats with Greek yoghurt, eggs, berries and a drizzle of maple syrup. Bake until golden, slice it up, and you have a grab and go breakfast ready for the whole week.
Packed with fibre, protein and natural sweetness, this slice is wholesome, easy and made for busy mornings. It also showcases why Brushwoods produce has been celebrated for its quality Australian grown goodness – simple ingredients treated with care.
3. The Savoury Twist
Oats are not just for sweet dishes. Their nutty flavour makes them brilliant in savoury meals too.
Cook half a cup of Brushwoods Steel Cut Oats in vegetable stock instead of milk. When tender, stir through a little Brushwoods Extra Virgin Olive Oil and season with salt and pepper. Top it off with a poached egg, avocado and roasted cherry tomatoes.
It tastes like something you would order at a café but made easily in your own kitchen. The hearty texture of the oats and the smooth olive oil create a warm, satisfying meal that proves oats can do so much more than porridge.
4. The Overnight Favourite
If your mornings are usually a rush, overnight oats will be your new best friend. They are effortless, creamy and full of flavour.
Mix half a cup of Brushwoods Oats with your choice of milk, chia seeds and a pinch of cinnamon. Pop it in the fridge overnight and top it with fruit, nuts or yoghurt the next morning.
The oats soak up all the flavour while you sleep, turning into a smooth, velvety breakfast that feels indulgent but is still wonderfully healthy. It is ideal for anyone who likes to plan ahead or keep their pantry stocked with Oats on Subscription.
5. The Aussie Coffee Blend
Nothing says Australia quite like a good cup of coffee, so why not make it part of breakfast?
Cook your Brushwoods Rolled Oats in milk until creamy, then stir in a shot of espresso. Finish with a spoon of yoghurt, a drizzle of honey and a sprinkle of cocoa nibs.
The rich coffee blends beautifully with the silky oats for a breakfast that wakes you up and fills you up at the same time. Add a few crushed groats for texture if you like a bit of crunch. It is a deliciously unique start to the day for any coffee lover.
The Brushwoods Way
At Brushwoods, we believe every great breakfast begins with quality ingredients. Our story started with one simple idea – that food should be local, natural and made with care.
From Groats to Steel Cut Oats, every product we make is grown and processed here in Australia to preserve all the natural nutrients and goodness. Our oats are rich in beta glucan, a fibre that supports heart health and helps you feel fuller for longer. They are also high in protein and naturally low in sugar, making them a perfect fit for any lifestyle.
Pair them with Brushwoods Extra Virgin Olive Oil for a true taste of wholesome Australian living. Both are pure, nourishing and proudly homegrown – a match made for anyone who values simple, honest food.
A Fresh Take on Breakfast
Breakfast should never be boring. With just a few creative tweaks, it can become the meal you look forward to every morning. Whether it is a quick smoothie, a hearty baked slice, a warm savoury bowl or a creamy overnight mix, there is an oat creation for every kind of morning.
With Brushwoods Bulk Rolled Oats, you can easily bring new life to your breakfast routine. Enjoy the creativity of cooking with ingredients that are pure, natural and proudly Australian.
At Brushwoods, our story continues with a commitment to honest, real food that supports Australian farmers and celebrates the land we call home – one bowl at a time.
Final Thoughts
Healthy eating should always feel enjoyable, never restrictive. With Brushwoods Wholegrain Oats, you can craft breakfasts that are nourishing, satisfying and full of character.
Next time you reach for your oats, remember they are more than just an ingredient – they are a canvas for creativity. Whether you choose Rolled Oats, Groats or Steel Cut Oats, you are choosing Australian quality, care and heart in every bite.
